RagiFlour
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Web-Ragi-3_43160292-78fc-46bf-aef2-2e1b5ccda054

Sprouted Ragi Flour – 450gm

MRP:Regular priceRs. 165.00
/
Inclusive of all taxes.

  • Power of Nature: Experience nature's power with our Sprouted Ragi Flour.
  • Nutrient-Rich: Packed with antioxidants, iron, Vitamin B12, and protein.
  • Enhanced Absorption: Meticulous sprouting process ensures optimal nutrient absorption.
  • Gentle on Digestion: Eliminates excess starch for easier digestion.
  • Calcium Powerhouse: Supports strong bones and teeth.
  • Diabetic-Friendly: Perfect for those seeking a wholesome, diabetic-friendly option.
  • Convenient Online Ordering: Order our Sprouted Ragi Flour online for a convenient health journey.
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  • Energy (kcal): 328.6
  • Fat (g): 1.4
  • Carbohydrate (g): 72.3
  • Protein (g): 7.52
  • Improves hemoglobin
  • Facilitates better absorption of iron
  • Controls blood sugar levels
  • Rich source of Calcium, Iron, and Vitamin D
  • Helps manage sugar levels
  • Improves digestion
  • Roti
RagiFlour
  • More Information
  • Usage
  • Description
  • Product Name Sprouted Ragi Flour
  • Product Type Whole Grains
  • Net Quantity 450 g
  • Shelf life 4 Months from the date of manufacturing
  • Product Dimensions 17.2 cm*9 cm*26 cm
  • Country of Origin India
  • SKU code 400000002036
  • Manufactured By Adithi Millets & Organics,Flat No 297 & 298/1, Sai Ram Unit, Beside Navata Transport, Dinnedevarapadu(V), Kalluru(M), Kurnool, Andhra Pradesh - 518004
  • Manufacturer License No. 10119012000309
  • Marketed By SKANDHANSHI AGRO FOODS PRIVATE LIMITED P.No.14 & 15, Jayaberi Enclave Gachibowli, Hyderabad, Telangana 500032
  • Customer Care Customer Care executive, Tollfree No. 1800-890-1190. Email ID : care@desinutri.co.in, Address : Same as Marketed By
  • Gluten Free
  • Low GI (Glycemic Index)
  • High Fiber
  • Sprouted Ragi Flour is a popular 'superfood' with nearly 10 times higher calcium than other grains.
  • It has increased bioavailability of antioxidants, iron, and protein.
  • Excess starch is eliminated due to the sprouting process.

Have Questions?

We've got the answers!

You can buy Sprouted Ragi Flour at Desinutri Foods, which offers a range of authentic, indigenous Indian millets and flour options. These food options ensure that the natural, holistically healthy and nutritionally balanced food will improve everyday meals. Desinutri Foods has a variety of deliciously healthy food options and treats that can easily make way into your daily food.
None! Packed with proteins, vitamins and minerals, the sprouted ragi flour has no side effects, can be safely consumed.
The high fibre and polyphenol content in the sprouted ragi flour offer helps control glucose levels in the blood.
1. Soak Urad dal and Methi seeds for 4 hours. Blend it into a smooth batter.
2. Add sprouted ragi flour. Add salt to taste, mix well.
3. Ferment overnight in a warm place.
4. Warm the dosa tawa. Spread the batter in a circular motion.
5. Drizzle ghee. Cook well.
6. Serve hot with coconut chutney.
No! Packed with essential nutrients, the millet based sprouted ragi flour is easy on the stomach. The amount of dietary fibre that Ragi has is higher than white rice. Thus, it helps indigestion.
Yes, you can have the sprouted ragi flour on a daily basis. It is the right balance of essential nutrients for a wholesome start of the day.
Yes, you can have the sprouted ragi flour during pregnancy, and even when breastfeeding. It is a safe and healthy option to be included in your daily meals.

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Praneeth Praneeth

Sprouted Ragi Flour – 450gm

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