Name: Finger Millet Flour – 450gm
Brand: Desinutri Foods
SKU: 400000002030
Price: 136.0 INR
Availability: InStock

MRP: Rs. 160.00 Rs. 136.00 Save 15%

Inclusive of all taxes.

Discover the incredible benefits of Finger Millet. Packed with a treasure trove of vital nutrients, this versatile grain offers a delightful combination of vitamins C and E, B-complex vitamins, iron, calcium, antioxidants, fibers, and beneficial unsaturated fats.

It boasts abundant reserves of magnesium and phosphorus. Incorporating Finger Millet into your diet not only enhances your overall nutrition but also contributes to a healthier lifestyle. Experience the goodness of this nutrient-rich flour and unlock a world of wellness in every delicious bite.

Protein (grams)7.3
Fat (grams)1.3
Dietary Fibre(grams)3.6
Carbohydrate (grams)72
Energy(kcal)328
Calcium (grams)344
Phosphorous (miligrams)2.2
Calories344cal
Iron(grams)3.5

Rich source of fiber
Controls diabetes
Combats anemia
Weight management
Lowers cholesterol

Lightly
brown the cashews in ghee or coconut oil. Place aside.

Prepare
a paste with water and ragi flour.

Pour
the paste into a deep-bottomed pot, then stir it continually over a medium
flame.

After
3–4 minutes, add the cardamom powder and jaggery or sugar to the mixture.
Ghee is added in 2 tbsp. continue stirring

Reduce
the heat and whisk for an additional 3 to 4 minutes. Slowly, the pasty
mixture will transform into a doughy ball.

Slowly
combine the cashews.

More Information
Usage
Description

Product Name Finger Millet Flour
Product Type Whole Grains
Net Quantity 450 g
Shelf life 6 Months from the date of manufacturing
Product Dimensions 17.2 cm*9 cm*26 cm
Country of Origin India
SKU code 400000002030
Manufactured By Adithi Millets & Organics,Flat No 297 & 298/1, Sai Ram Unit, Beside Navata Transport, Dinnedevarapadu(V), Kalluru(M), Kurnool, Andhra Pradesh - 518004
Manufacturer License No. 10119012000309
Marketed By SKANDHANSHI AGRO FOODS PRIVATE LIMITED P.No.14 & 15, Jayaberi Enclave Gachibowli, Hyderabad, Telangana 500032
Customer Care Customer Care executive, Tollfree No. 1800-890-1190. Email ID : care@desinutri.co.in, Address : Same as Marketed By

Finger millet is used to make
bread, beer, and cereal.
Today, finger millet can be found in health food
stores, and it's widely used as an alternative to wheat or other grains

Ragi,
commonly referred to as finger millet, is a significant millet that is widely
produced in several parts of Africa and India. The natural calcium found in
finger millet promotes bone strengthening, and a regular intake of finger
millet wards conditions like osteoporosis. Finger millet helps boost women's
haemoglobin levels, and is well-known as a nutritious diet for breastfeeding
mothers.

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You can buy Finger Millet flour at Desinutri Foods, which offers a range of authentic, indigenous Indian millets and flour options. These food options ensure that the natural, holistically healthy and nutritionally balanced food will improve everyday meals. Desinutri Foods has a variety of deliciously healthy food options and treats that can easily make way into your daily food.

Finger Millet flour is a good source of natural calcium that helps in bone strengthening. Being high in fibre, finger millet flour is also effective in controlling diabetes, reducing cholesterol levels and in weight management. Regular intake of finger millet flour aids in increasing haemoglobin levels in women, and makes for a healthy diet for lactating mothers.

When consumed in moderate quantity, Ragi or Finger Millet flour has no side effects. Though, Finger millet flour contains a significant amount of calcium, and may raise the body’s level of oxalic acid if consumed in excess than recommended amounts.

Dietary fibre, which is abundant in finger millet, helps to regulate “bad” cholesterol, which can lead to heart conditions including atherosclerosis. Before it reaches your system, soluble fibre absorbs cholesterol, keeping your cholesterol level low. Finger millet has a low glycaemic index, which helps in managing sugar level.

Finger millet flour can be can be substituted for wheat flour to prepare various healthy dishes.

Your digestive system’s health is supported by the fibre present in finger millet flour. Dietary insoluble fibre is “prebiotic,” meaning it supports the growth of healthy bacteria in the digestive tract. By maintaining a healthy digestive environment, prebiotics like the fibre in finger millet flour makes it easy to digest.

Consuming one or two servings of finger millet flour everyday is normal. Ragi or finger millet flour is a good source of protein and has little fat. Regular use of ragi stimulates optimal weight and regulates blood sugar. Consuming finger millet regularly helps maintain healthy bones and prevents osteoporosis.

Finger millet flour is the best food to regulate hormonal activities in pregnant women and new mothers because of its enormous iron and calcium content. It’s a nutritious diet for lactating mothers. Women’s haemoglobin levels rise, and milk production is enhanced with regular consumption of finger millet flour.

Finger Millet Flour – 450gm

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Finger Millet Flour – 450gm